The potato is an important world crop. This book brings together the various postharvest considerations, including principles of storage, store design, potato handling, quality control, and store management. It describes the different technical methods of potato storage used worldwide, such as box, bag, and bulk storage. It is essential reading for researchers and potato growers, both large-scale commercial producers and low-input tropical producers.
|Author:||C F H Bishop R C Clayton R T Pringle|
|Number of Pages:||448|
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