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Essential Pepin: More Than 600 All-Time Favorites From My Life In Food

Essential Pepin: More Than 600 All-Time Favorites From My Life In Food

(Hardbound )
by Jacques Pepin  
Language: English
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Book Summary of Essential Pepin: More Than 600 All-Time ...

(Hardbound )

For the first time ever, the legendary chef collects and updates the best recipes from his six-decade career. With a searchable DVD demonstrating every technique a cook will ever need.
In his more than sixty years as a chef, Jacques Pepin has earned a reputation as a champion of simplicity. His recipes are classics. They find the shortest, surest route to flavor, avoiding complicated techniques.
Now, in a book that celebrates his life in food, the world's most famous cooking teacher winnows his favorite recipes from the thousands he has created, streamlining them even further. They include Onion Soup Lyonnaise-Style, which Jacques enjoyed as a young chef while bar-crawling in Paris; Linguine with Clam Sauce and Vegetables, a frequent dinner chez Jacques; Grilled Chicken with Tarragon Butter, which he makes indoors in winter and outdoors in summer; Five-Peppercorn Steak, his spin on a bistro classic; Meme's Apple Tart, which his mother made every day in her Lyon restaurant; and Warm Chocolate Fondue Souffle, part cake, part pudding, part souffle, and pure bliss.
"Essential P"e"pin" spans the many styles of Jacques's cooking: homey country French, haute cuisine, fast food Jacques-style, and fresh contemporary American dishes. Many of the recipes are globally inspired, from Mexico, across Europe, or the Far East.
In the accompanying searchable DVD, Jacques shines as a teacher, as he demonstrates all the techniques a cook needs to know. This truly is the "essential" Pepin.


More than 700 recipes revised and updated from out-of-print books and new recipes created for this book, plus 300 line illustrations by the author, complete this cookbook.

 

Details Of Book : Essential Pepin: More Than 600 All-Time ...

Book: Essential Pepin: More Than 600 All-Time Favorites From My Life In Food
Author:  
ISBN: 0547232799
ISBN-13: 9780547232799
Binding: Hardbound
Publishing Date: 2011-10-18
Publisher: Houghton Mifflin Harcourt
Number of Pages: 704
Language: English
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