Parents today know that one of the best ways to give a baby a great start in life is with wholesome, homemade foods.
While ready-made baby food is a convenience that any new parent can appreciate, feeding everyday fresh foods is the best way to teach a child healthy eating habits and an appreciation for good food from the cradle onward.
The 80 recipes in "Cooking for Baby" make preparing delicious meals for babies and toddlers a breeze, even for busy parents. The recipes are organized by age, showing how to introduce cereal grains and simple vegetable and fruit purees to your infant at 6 months, how to move on to chunkier foods by 8 or 9 months, and how to graduate to real meals for young toddlers of 12 to 18 months to enjoy along with the entire family. When you see how easy it is, with a few smart tips on preparation and storage, you'll never go back to the jars.
With "Cooking for Baby," your youngster will enjoy a wide variety of fresh and interesting foods for a very happy and healthy beginning.
An ideal book for health-conscious moms and dads, "Cooking for Baby" makes wholesome meals easy to prepare, store, and serve. It features 80 fully illustrated recipes for making baby and toddler food that's healthy and delicious.
|Book:||Cooking For Baby: Wholesome, Homemade, Delicious Foods For 6 To 18 Months|
|Author:||Lisa Recipes By Barnes|
|Number of Pages:||128|
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