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A gastronomic tour embracing various regions of the country. Each chapter weaves together information on the region's traditions, its typical products and its characteristic regions. This book celebrates the gastronomic life of Italy with photographs of countryside and architecture, of people and food products, and of mouth-watering recipes.
| Book: | Antonio Carluccio's Italia |
| Author: | Antonio Carluccio |
| ISBN: | 184400497X |
| ISBN-13: | 9781844004973 |
| Binding: | Paperback |
| Publishing Date: | 2007 |
| Publisher: | Quadrille Paublieshing |
| Language: | English |
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